Wine Dispenser 1
Wine Dispenser 2
Wine Dispenser 3
Food & Drinks
Wine Dispenser 2
1: Belle-Eaux 2019:
This wine is a pleasant red wine revealing a shiny red color. The subtle aromas of red fruit and spices are surrounded by a hint of vanilla.
2: Barista 2021:
A burst of intense, rich coffee and chocolate aromas with nuances of ripe mulberry, plum and Maraschino cherries. The sweet aroma of vanilla follow through on the palate and meld with the soft, luscious tannins. A wine ready to be enjoyed.
3: Terre Di Bo 2020:
Balanced harmony of perfumes and aromas. It’s harmonious , savory , slightly tannic , soft and mellow, an average aging potential.
4: Les Cousins L’inconscient 2019:
Forward and gentle, with a very youthful nose of ripe fruits and hints of spices. Easy going texture, fresh and lively on the palate with fruit and a touch of well integrated oak. Clean fresh finish.
5:Lunaria Orsogna ‘Coste di Moro’ 2017:
Impenetrable ruby red color, the nose is intense of red fruit and black cherry jam, light notes of cocoa and toasted complete its bouquet. The palate is warm, fairly tannic, soft, intense, with the typical almond finish.
6: Three Wine Company 2019:
The nose delivers a stunning concentration of rich, ripe fruits (blackberry, black cherry and plum) with undertones of fresh earth, chocolate and spice. The palate is intense and overflowing with berry and cherry fruit flavors, perfectly framed by a rich and well-balanced mouthfeel that leads into a long, spicy finish. The tannins are soft, loose knit and mouthcoating, allowing the luscious fruit flavors to cascade across the palate.
7: Covila 2016:
From the Rioja Alavesa wine region, Covila Crianza 2016 is a fruity, medium-bodied and fragrant Tempranillo with ripe raspberry, vanilla and dark spice aromas on the nose. Vibrant on the palate with easy tannins, look for ripe red currant, dark cherry, cold black tea, minty and sweet spice flavours on the palate. Enjoy now with a roast of pork and all the trimmings.
8: Alto Moncayo Veraton 2019:
Veraton is the third wine Alto Moncayo produces from the Garnacha grape, from vines between 30 and 50 years old, and aged in barrels for 16 months. It is a wine with an attractive collection of balsamic notes, of chocolate and black fruits, very warm in the mouth and an extremely pleasant finish.